MISGANA HOTEL LOUNGE BAR RESTAURANT

MISGANA HOTEL LOUNGE BAR RESTAURANT

Fish

Fish Cutlet

Fish fillet deep on egg, wheat flour & bread crumb cooked on deep fried oil served with rice.

Br295.00

Fish Goulash

Diced cut fish fillet with goulash sauce served with rice & vegetable

Br295.00

Fish Finger

Finger cutting of fish fillets, egg, bread crumb, served with chips & tartar sauce.

Br295.00

Fried Fish

Deep fried marinated fish fillets served with salad.

Br295.00

Built by: Betel Tech|0914420101
Scroll to Top